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Hunger & Poverty
At least two and a half million people are trapped in modern-day slavery according to information released by the United Nations in 2015. One in four of those who are kidnapped, tricked or manipulated into some form of slavery such as forced labor, organ removal or prostitution is a child.
For the third year in a row, a group of avid cyclists between 30 and 70 years of age will take to the California roads this September to combat hunger. The Pedal for Protein ride is scheduled for September 18-22. The Presbytery of the Redwoods launched the ride two years ago to help community food pantries provide protein-rich foods to families in need.
The Sustainable Agriculture and Food Systems Funders (SAFSF), an organization that promotes the sustainability and the well being of people, animals, and our planet through food and agriculture systems, held its 14th annual forum recently in Louisville, KY. Its work closely aligns with the Presbyterian Hunger Program (PHP). PHP Associate for National Hunger Concerns, Andrew Kang Bartlett, who serves on the SAFSF Steering Committee, helped introduce this year’s forum and was among an extensive list of speakers during the three-day event.
While commissioners and advisory delegates worked hard in committees, 14 observers and mid-council staff attending the 222nd General Assembly (2016) of the Presbyterian Church (U.S.A.) meeting in Portland, Oregon worked to end hunger at the Oregon Food Bank Monday night. Joining two dozen other volunteers, the group repacked more than seven tons of carrots from 50-pound bags to more user-friendly sacks.
Where can you go to find crosses made from recycled car parts, jewelry created from rain forest seeds, or a good cup of coffee that supports farmers seeking to provide a better life for their families? If you are attending the 222nd General Assembly in Portland, you need only go as far as the exhibit hall.
For Don Shaw, there is no such thing as retirement. Although serving a congregation as a teaching elder, he has found work as a volunteer to be complex and different, but also rewarding and challenging.
Tony De La Rosa, interim executive director of the Presbyterian Mission Agency, joined more than 60 demonstrators gathered at the headquarters of Wendy’s Corporation in Dublin, Ohio to protest and urge the company to adopt Fair Food Program practices for its purchasing of tomatoes and other produce. The protest, organized by the Coalition of Immokalee Workers (CIW), was held May 26, 2016 to coincide with a shareholder’s meeting.
Roots of relevance at Princeton Theological Seminary
It seems like a no-brainer: the U.S. department of Agriculture’s plan to donate 500 metric tons of surplus dry roasted peanuts to feed 140,000 malnourished children in Haiti. But if you look just a little deeper, Presbyterian World Mission and dozens of other concerned organizations, say it is actually a recipe for disaster.
The Coalition of Immokalee Workers (CIW) has been trying for 10 years to convince the Wendy’s company to join the Fair Food Program (FFP), which focuses on the rights of farmworkers. Despite its pleas, the Ohio-based fast food company has said no.