Posts Tagged: pcusa

Small Grants Program for PCUSA Churches Doing Community Food Initiatives

The Presbyterian Hunger Program is encouraged by the emergence of the many faith-based initiatives sprouting up around the country to bring resilience to our food system, and health to people and God’s Creation. These efforts often engage youth and multiple generations, result in greater food security, give people decision-making power over their food, increase healthy eating, create jobs and local economic growth, support local family farmers, use land ecologically, raise awareness about local and global hunger and poverty, and encourage a view of food as sacred and as a right for all people. When done well, such initiatives are wonderful ways to build relationships, community and power. We are eager to support this work as one small way we can help build God’s vision of a New Heaven and New Earth.

Read more »

VISTAs Help Bring Justice to the Food System

 

laura-stricklen photoJonathan photo
                Laura Stricklen                                      Jonathan Krigger               

 

rachel photoAri photo

                    Rachel Brunner                                        Arianna King

National Anti-Hunger and Empowerment

Corps Year Two Takes Off


AmeriCorps VISTA Team to Work in around the U.S. including Louisville

Four full-time national service participants, Arianna King, Jonathan Krigger, Laura Stricklen, and Rachel Brunner started work this week for the Presbyterian Hunger Program (PCUSA) as part of a nationwide program to fight hunger, the National Anti-Hunger and Empowerment Corps.

Their service began on February 13 after top federal and local officials joined with nonprofit groups in Boston to swear-in the 31 members of the new national team, an AmeriCorps VISTA project which will help nonprofit organizations in 18 states, at nearly 30 sites, fight hunger, increase the amount of healthy, locally-grown food, and help to empower more low-income individuals and families to achieve long-term financial security.

For the next eleven months, Brunner, King, Krigger and Stricklen will assist congregations and organizations in Louisville and around the country more effectively connect low-income individuals and communities to government nutrition programs, such as SNAP and WIC, and to healthy, locally sourced foods.

The program is being led by the New York City Coalition Against Hunger (NYCCAH) and is funded by the USDA and the Corporation for National and Community Service (CNCS) with additional support from non-governmental sources. This unique public-private partnership is aimed at reducing the hunger and food insecurity faced by 50 million Americans.

“In this nation of plenty, it is unacceptable that millions of children still go to bed not knowing if there will be food for their next meal,” said Senator Tom Harkin (D-IA), Chairman of the Appropriations subcommittee that funds AmeriCorps and a senior member of the subcommittee that funds the USDA.  “The Anti-Hunger and Opportunity Corps is a win-win – it will play an important role in the fight against hunger, while helping young people build leadership skills and pay off school debt.”

“Increasing access to nutrition assistance for our most vulnerable populations is a top priority of the Obama Administration,” said USDA Undersecretary for Food, Nutrition and Consumer Services Concannon.  “We are committed to working with our partners at the federal, state and local level, as together we help millions of families in need.”

“For more than 46 years, VISTA has been in communities working to improve the lives of millions of the most vulnerable Americans,” said Paul Davis, Acting Director of AmeriCorps VISTA. “This cross-agency collaboration with USDA will prove instrumental in helping individuals and families get on the path to economic stability and build stronger communities.”

“We are excited to host Arianna, Jonathan, Laura and Rachel, who will be working with congregations and communities to strengthen their witness of Christ in the world,” says Presbyterian Hunger Program staffer, Andrew Kang Bartlett. “Over decades, the Presbyterian Church USA has carried out ministries of compassion, helping to alleviate hunger, as well as ministries of justice to help Presbyterians understand and address the root causes of hunger. The VISTA workers extend the work of the Presbyterian Hunger Program to help build the capacity of local churches and groups to create healthy, just food systems in the U.S.”

“The AmeriCorps VISTA program is a perfect tool to fight hunger and improve nutrition,” said NYCCAH’s Joel Berg.  “We are grateful that this new public-private partnership will cost-effectively aid the ability of grassroots nonprofit groups in 18 states to increase their capacity to enable eligible families to access the federal nutrition assistance benefits that they need to avoid hunger and improve their diets.  We are extraordinarily grateful to the Obama Administration and to local officials around the country for this tremendous federal and local support.”

The Corporation for National and Community Service is a federal agency that engages more than five million Americans in service through its Senior Corps, AmeriCorps, and Learn and Serve America programs, and leads President Obama’s national call to service initiative, United We Serve. For more information, visit NationalService.gov. AmeriCorps VISTA (Volunteers in Service to America) taps the skills, talents, and passion of more than 7,000 Americans annually to support community efforts to overcome poverty. AmeriCorps VISTA members are assigned full-time for one year at nonprofit community organizations with the goal of building the organizational, administrative, and financial capacity of programs that provide low-income Americans with the skills and resources needed to break the cycle of poverty.

Read more »

Taking the Time to Make Food Sacred

raisins in hand, ear, fingers, etc
TRY this: place a forkful of food in your mouth. It doesn’t matter what the food is, but make it something you love — let’s say it’s that first nibble from three hot, fragrant, perfectly cooked ravioli.

Now comes the hard part. Put the fork down. This could be a lot more challenging than you imagine, because that first bite was very good and another immediately beckons. You’re hungry.

So begins an article called “Mindful Eating as Food for Thought,” which challenges us to not eat like the Cookie Monster.

And in case you haven’t yet done the Just Eating? curriculum, one of the sessions is all about food as a sacred gift from God. You can download it for free here. Look for Unit 1 on Food Sharing as Sacramental…

And if you’ve never tried a food meditation, here are the simple instructions for a Raisin Meditation!

Read more »

Farm Bill Debate Renews!

Steph Larsen leading a workshop

Photo credit: Shawn Poynter

Steph Larsen is on staff at the Center for Rural Affairs. Here she is leading a workshop at the National Rural Assembly in St. Paul, MN

     “Under current law, if one big corporation farmed the entire country, the U.S. Department of Agriculture would pay 60 percent of its insurance premiums on every acre.”

Sounds crazy, right? Yet this is reality and illustrates the way our food and farm policies give a hand up to the largest farms, while small-scale family farmers are largely neglected.  The article below (excerpted) from our partner, Center for Rural Affairs, points to the kinds of changes needed in the 2012 Farm Bill (yes, it should be called the Food and Farm Bill). Read what is important to our neighbors in rural areas of the country.

Read more »

Power on our Plates

When my daughter was in kindergarten, she would inspect her friends’ strawberries at lunchtime. “No no, you don’t want to eat that,” she would solemnly inform them. “It’s not organic. It might have yucky chemicals on it.”

Yucky chemicals indeed. Studies continue to pile up showing how pesticides on food can be harmful, especially to children’s health. As we head into the home stretch of the holiday feast season, I’ve been thinking hard about the powerful ripple effects of our food choices. Turns out, what we eat matters. A lot. (from Pesticides Action Network’s “Power on our plates“)

boy with kale in the snowIt does matter because “you are what you eat” is not an allegory; it is literally true. The substances that pass between your lips become your very own skin, muscle, cartilage, ligaments, nails, bones, blood, lymph and cerebral spinal fluid. Not to mention your organs, nerve cells and the two dozen digestive enzymes that break down food.

Take, for example, my daughter’s now-favorite veggie, spinach: USDA found residues of 48 pesticides on their official samples. Of these, 25 are suspected to interfere with human hormones, eight are linked to cancer, eight are neurotoxins and 23 are toxic to honeybees. Yucky. Knowing all this makes the organic spinach from our local farm taste especially good.

Unlike pre-WWII food, today’s food typically delivers one or more poisons to our cells because industrial farming, and its chemical dealers — Monsanto, Bayer, Syngenta, BASF, Dow, Dupont and others — are at war with weeds and pests. But many pests keep winning as they develop resistence. Ever more toxins are needed. Children are most effected because they eat more fruits and vegetables and are more sensitive. But it is often when we are adults that the long-term effects hit us.
What to do?
1) First, educate yourself by finding out what’s on your food (you can search by food item or pesticide)
2) Second. Consider joining Pesticides Action Network; becoming a PCUSA Earth Care Congregation and joining Presbyterians for Earth Care.
3) Third. Thank the next farmer you meet who is engaging in sustainable and organic practices and buy their last bunch of kale!

 

Read more »

Addressing the root causes of hunger

The Presbyterian Hunger Program has provided more than $100 million in financial support to effective groups in the U.S. and overseas since it was established in 1969. The five below are just a few of these initiatives, which are alleviating and striving to address the underlying causes of hunger.


Alabama Arise

Arise members speak out on income tax threshold

In response to a new report citing Alabama’s high income tax on the poor, a Huntsville TV station turned to Arise members for comment. Dale Clem, pastor of Monte Sano United Methodist Church and an ACPP board member, and Dick Hiatt, executive director of the North Alabama Food Bank, an ACPP member group, voice their concerns about Alabama’s upside-down tax system in this news clipView news video hereRead ARISE news release here.

Alabama Arise is helping low-income families build a future with individual development accounts (IDAs).  Under guidelines set forth by federal Assets for Independence Act of 1998, participants can get a “double match” for up to $2000 they save in an IDA.  For $2000 put into the IDA they can get $6000 for a downpayment on a home, college education or starting a small business.  What a great way to help others help themselves out of poverty.  Alabama Arise motto says it all “A hand UP, not a hand out”.

 

Boston Faith and Justice Network

Fair Trade Boston was designed to connect church teams, businesses and student groups to broader community engagement of Fair Trade.  They hold events for Christians to raise consciousness about how these issues relate to their faith such as film screenings, a national webinar on fair trade and faith, and a bike ride and a benefit concert for a local safe house for survivors of human trafficking.  They provide information to Boston-area residents so they are able to understand the ways workers are abused and how fair trade can address this.
The picture to the right is from BFJN director’s recent trip to India. Read Ryan’s India blog posts on their website.

 

Corporate Accountability International

Corporate Accountability International is “Thinking Outside the Bottle.”  They have convinced schools, businesses, mayors and  governors to support and create Bottled Water Free Zones.  We definitely need to come together and get various corporations to stop draining watersheds and aquifers for profits. We can work together and all be “Bottle Free”!

PHP has supported CAI’s water campaign in past years and is now supporting their work to combat unhealthy food advertising. Read about their campaigns.

 

First Presbyterian Church St Joseph

First Presbyterian Church St. Joseph will celebrate its 27th anniversary in June of 2012.  The church provides sack lunches every Sunday with the help of many volunteers.  While folks are there to pick up their food, nurses give flu and hepatitis shots, AIDS screenings and other health services.  There is a “Health Express” mobile clinic that parks in front of Open Door Food Kitchen twice a month to offer blood pressure checks, diabetes sugar level sticks, hygiene kits and referral services.  They also have Para Medic and a nurse practitioner on board.

And check out their Food for Kids program as well.

 

Idaho Community Action Network

Due to so many Americans struggling in todays time ICAN got together and came to legislature to increase Food Stamp Asset test from $2,000 to $5,000.  This bill is now a law! They are also trying to reverse Medicaid cuts after $35 million was cut from the state budget.  Started in 1999, ICAN has over 2,000 members statewide and they educate and mobilize people to advocate on issues of social, racial, and economic justice and to eliminate poverty in Idaho. Learn about their great food justice programs and read their new report:
Families or Corporations?
SUPER COMMITTEE CHOICE: NEED VERSUS GREED

New Report Shows Staggering Hunger and Food Insecurity Nationwide While Federal Funds Feed “Big Ag” Profits.

 

All this great work is made possible by the generous gifts of Presbyterians to the One Great Hour of Sharing. Thank you!

Read more »

Summer Internship Opportunity!

Here is the scoop, including why you might apply (or send this to a young adult that you love!)

Anathoth Community Garden is a church ministry positioned in the hub of the South’s “local, organic movement” and in proximity to Duke Divinity School. This nature and location provide apprentices with the unique opportunity to learn the fundamentals of regenerative agriculture and its place within the framework of Christian reconciliation and community development–not only in the garden and surrounding community, but also from leading practitioners and scholars! The program is designed as a curriculum-based, immersion experience for 3-4 college-age or older Christians interested in developing the horticultural and theological proficiency to lead related initiatives in their own communities.  

What to expect?

Our goal is to shower each apprentice with the encouragement and appropriate resources they need to grow and better minister to the communities of which they are a part.  In return, our hope is that the apprentices would help us do the work to sustain this ministry by working in the garden, loving our neighbors and helping us imagine how we might better minister to Northern Orange County. 

Download more details and the application forms

Please email further questions to anathothgarden@gmail.com or call Chas Edens at (336) 408-0968.

Read more »

Hunger Program partner highlights labor rights for World Food Day

World Food Day!

World Food Day happens on October 16. The US Food Sovereignty Alliance, of which the FCWA is a member, is joining with La Via Campesina and food sovereignty movements to call on people and organizations to fashion the food and farming future we need—a future of communities, regions and nations revitalized with local food, democracy, sustainability and justice.

Read more »

PCUSA congregation plans for World Food Day

food for life with grain flying

Ashley Goff, the associate pastor at the PCUSA Church of the Pilgrims in Washington, D.C. sent us their plans for World Food Day (October 16) and the Food Week of Action.

Here is how she explained it ~~

“We are honoring the Food Week of Action starting October 9th and wanted to share our current plan. At Church of the Pilgrims, we are honoring Food Week in this way:
During our education hour prior to worship, we are having one of our members, Erin LittleStar who is active in sustainable food practices and local food/faith advocacy lead us in an hour of learning more about the food cycle and systems. This is an intergenerational event.

At the end of the hour, we are going to invite people to make 4 choices to honor the week in a practical way:

  1. Compost for a week: We have two standing composts at Pilgrims along with worm composting. People will be invited to compost for a week and bring the compost to church the following Sunday.

  2. SNAP Challenge: One of our members works for the Dept of Agriculture, specifically around SNAP, and recently did a SNAP Challenge with her colleagues. The challenge is to eat for a week on your amount you would receive for food stamps. (See how it works below)

  3. Local Food: Eat one meal a day with locally grown food.

  4. Intentional Prayer: Set an intention before each meal, snack, drink for the week. Setting an intention and honoring where the food has come from and naming if the food with be healthy or destructive to your body (and in turn to the planet).

Each session will be led by a church member who has been doing this practice and can explain the nitty-gritty.

After church, we are having a beekeeping 101 session and a farmer’s market group shopping experience. We have 5 beehives at Pilgrims which pollinate our urban garden (plus areas around us) and our beekeeper is coming to give us more information on our hives, feed the bees, etc.

Erin will be taking another group to our local farmers market to meet some farmer’s, shop for the SNAP challenge and have hands on learning around local food, seeing food as more than fuel but a faith experience.

Worship will be part of Food Week in some way. Yet to be determined!”

You can find all the resources you need for World Food Day and the Food Week of Action on the PCUSA’s Food and Faith website.


 Take the SNAP Challenge:

STEP 1 – Eat on $4/day for a week, a month or longer if you so choose. 

STEP 2 – Experience hunger for yourself and the difficulties faced by hungry people everywhere.

STEP 3 – Engage others by sharing your experience. We encourage you to keep a journal, post to our Facebook page, email us your story or simply share your feelings with with friends, family and coworkers.


And you? Consider getting your congregation to do something for Sunday, World Food Day ~ October 16. How about organizing a group meal? Just email us at php@pcusa.org and we will send you free placemats. No cost. Table discussion questions and other downloadable resources can be found here.

Read more »