Posts Tagged: food justice

Autumn Update for Hunger Action Congregations

First invitation: The 2020 Food Week of Action is coming soon – and you are invited to be a co-sponsor as about six of you did last year. Co-sponsoring just means that you will add your congregation’s name to the cosponsors list and highlight the anti-hunger and pro-justice work you and others are doing during… Read more »

Farmworkers in the Pandemic: Webinar Resources

“It’s ironic that those who till the soil, cultivate and harvest the fruits, vegetables, and other foods that fill your tables with abundance have nothing left for themselves.” ~ Cesar Chavez CONTENTS: Presenters Next Steps Take Action Connect With Us Online Find Resources Platform for Food & Farm Workers University of Florida Resources for Farm… Read more »

Panning out with Kathia Ramirez to build a U.S. food movement

Have you ever seen a movie that starts with a bird’s-eye view of a person at their desk or in their bed? Then the camera rises straight up and you travel through the ceiling and you’re looking down on the house, the neighborhood and soon the city as the camera goes up, until gradually you… Read more »

Essentially Disposable: Farmworkers in the Pandemic

graphic with farmworker webinar info REGISTER for the Webinar Farmworkers are essential to the feeding of our nation. More personally, they ensure that you and I have food on our plates each day. Called “essential” during this pandemic, they are being treated no differently than ever – with disrespect, abuse and endangerment. Farmworkers are risking their lives to grow and… Read more »

Snapshots of the U.S. Food & Farm System: Pandemic Edition

Understanding our food and how it gets to us is no simple task. This overview is a snapshot of the situation of workers and dynamics in our country’s food and farm system. The goal was to outline the current situation in the pandemic and possible solutions for each part of the food chain. It is… Read more »

Slaughterhouse: Meat processing workers risk Covid-19 infection

meat processing with bones and meat on big table *** May 7, 2020 UPDATE:  Meatpacking plants have become national hot spots for the novel coronavirus. Of the 25 largest clusters of COVID-19 cases in the United States, six are tied to meat processing plants (the rest are prisons and nursing homes). At least 48 workers have died from the virus, and another 11,000 have… Read more »

Getting at the roots so we can harvest the fruit

PHP national work in tree graphic Presbyterian Hunger Program’s PHP Post is out – hot off the PDF press! Featuring stories from U.S. partners around the country, the Spring Edition is now available. This issue includes: Articles from grant partners in Chicago, North Carolina, and New Jersey Hopeful Action in Hard Times PC(USA) National Hunger Concerns Poster Panning out with Kathia… Read more »

Food in a Pandemic: Curated Cream of the Crop

Will we have enough to eat?! Great attention is being paid to our food and farm system given the fault lines laid bare by the Covid-19 pandemic. We are learning how much there is that needs changing! I have selected articles in the nine topics listed below and hope these are helpful as we envision… Read more »

Racial Wealth Gap Simulation!

from equality to equity to liberation Here’s a great educational tool from Bread for the World and NETWORK for getting – or keeping – the conversation going about hunger, poverty, inequality and race. The biblical study guide grounds the simulation in our Christian faith. The focus on policy is helpful in understanding how racism has translated into economic inequality and the… Read more »

UPDATE for Hunger Action Congregations: Nov. 2019

Hello , I hope that this update finds you and your congregation doing well.  This is your Autumn Hunger Action Congregations Update (3 per year, plus occasional periodic news or action alerts), and as usual it is as full as a plump pumpkin pie. Four Hunger Action Congregations Co-sponsor Food Week of Action Buffalo Presbyterian… Read more »