Together with partners including Food in Neighborhoods and Kentucky State University, the Presbyterian Hunger Program helped to put on an illuminating two-day conference on Friday and Saturday, “Weaving the Food Web: The People’s Summit on Food Systems and Urban Agriculture.” After visits to growing, training and feeding operations on Friday, Saturday’s workshops were held in the conference facility at the Presbyterian Center in Louisville.
Presbyterian Hunger Program staffer promotes alternative options by Darla Carter| Presbyterian News Service LOUISVILLE — Could changing the way food is produced in this country and beyond lead to a… Read more »
About halfway through Monday’s discussion of this year’s Food Week of Action on “Between Two Pulpits,” co-host the Rev. Bryce Wiebe turned to this week’s Gospel lectionary reading from Mark 10:35–45.
A nonprofit rooted in the idea that fresh food is a human right continues to make an impact in the Louisville and Southern Indiana area despite the pandemic.
A nonprofit rooted in the idea that fresh food is a human right continues to make an impact in the Louisville and Southern Indiana area despite the pandemic.
