As the world struggled to recover from the ravages of a global war, churches across America bore witness to their faith in a united act of generosity that helped relieve human suffering.
While it is not an official day on the denominational calendar, National Pig Day is Friday, and it is getting the attention of many Presbyterians who are not involved in the agricultural industry.
If Luis Ramos Salgado had tried to ride the storm out in his home, he wouldn’t be able to walk down his street on this sunny morning.
“I’d be dead,” he says through a translator, standing in the kitchen of the only home he’s ever known in San Juan’s Caño Martín Peña area.
After Hurricane Maria devastated Puerto Rico last year, Presbyterian pastor Manuel D. Silva bore the dual burden of caring for his family and his congregation.
While a summertime academic emphasis is not unusual for high-achieving high school students, Lucianna (Luci) Astorga’s educational focus between school years has been much different than that of other scholastically-minded peers.
Growing up in Rwanda, Joshua Karangwa often saw rural women and children carrying heavy cans of water on their heads for miles, just so their families could survive.
The soup at Heritage Presbyterian Church in Glendale, Arizona, is a recipe for encouraging mission support. A Sunday school class composed of elementary and middle-school students generated mission interest earlier this year through a soup-making venture aimed at helping Presbyterian Mission. They assembled the ingredients, put them in jars they had labeled, and sold the mixture to the congregation. The children used the proceeds to give a pair of goats, a family of chickens, a piglet and six refugee food baskets through the Presbyterian Giving Catalog.
Princeton Abaraoha was a carefree 13-year-old boy when he was snatched by soldiers and taken to a military training camp. Two weeks later, he was carrying a gun as a soldier in Nigeria’s civil war.
