Posts Categorized: Biodiversity

Faith and your dinner plate

globe and web with climate justice or climate chaos printed on it Food choices help mitigate climate change Originally published in the Presbyterians Today March/April 2019 edition Choosing a protein for a meal is no easy task. Can you afford it? Is it good for you? If you have kids, will they eat it? Then there are the less common and more challenging questions: Was the earth… Read more »

Grateful for you

By Rebecca Barnes, Coordinator of the Presbyterian Hunger Program To those living in famine in Africa and the Middle East, your gift to One Great Hour of Sharing makes a difference. To widows learning how to fight for land titles to stay on their deceased husband’s land so they may continue to care for their… Read more »

Genetically engineered salmon import alert deactivated

Last May, we sounded the alarm about what would be the first genetically engineered animal in the U.S. market – a hybrid salmon engineered from three different species. Now, it looks like production of these enormous fish in a facility in Indiana will move forward. Today, in a statement from the Food and Drug Administration… Read more »

Revival of natural farming in Puerto Rico

This is the second part of a two-part series on Puerto Rico, Climate Change and Food. Part one can be found here. “Back to the Land” and Agroecology Jesús Vázquez Negron and I visited Ian Pagán Roig at Finca (farm) Josco Bravo in Toa Alta, Puerto Rico, which is one of the three sites at… Read more »

Much hope for a Green Future!

HENdrix quote Hope in our vision On this cold, rainy day in Poland, hope could be a rare commodity. But the beautiful efforts and creativity of others produces a kind of Commons that can help us find meaningful perspectives and actions that transcend material limitations (i.e. into the spiritual dimension). So – and I say this to… Read more »

“The times they are a changin” Climate Post

globe and web with climate justice or climate chaos printed on it This one is personal. While making a Szybkie Danie Quick Meal ‘Taste of Thailand’ here at my airbnb (think fancy curry ramen, except with rice), Bob Dylan started whining about “times a changin” from my father’s memorial playlist. I’d made the playlist for a family celebration of his life last December. You see, my father passed in… Read more »

Climate Change and You

You are the reason I am going to Poland in the frigid month of December. I’ll be representing the PC(USA) at this global climate conference called COP24 (I’ll explain the name below) from December 3-10. Why you? Because you, and many other yous, will help make this a hospitable planet for our children and grandchildren…. Read more »

Rural abundance core to justice, climate and food

Winners of Food Sovereignty Prize Heartland of the country This phrase conjures up images of farmers in red flannel shirts, combines, rich soil, and giant bundles of wheat. While this can still be found, the reality is often less Norman Rockwell. Decrepit barns, empty silos, abandoned mills and boarded-up Main Streets are common. Presbyterian Today’s Donna Jackson writes about how… Read more »

Salmon: God’s design or genetically engineered?

Find background info and resources below, and call or write to your senators today! Call to Action:  Call or write to your senators and ask them to support and cosponsor the Genetically Engineered Salmon Labeling Act (S.1528), which requires the labeling of GE salmon and independent reviews of the potential impact of GE salmon on human… Read more »

Creating an Ecosystem of Faiths for the Future of the Earth

Today we’re featuring a beautiful report-back on a national interfaith gathering that the Presbyterian Hunger Program helped plan and facilitate last month at Paicines Ranch in California. The goal of the convening was to figure out ways to make more faith-owned lands available for sustainable food production to new farmers eager to work the land. … Read more »